Root Beer : Global Market Intelligence ( 2023-2030 )
Report Code :
SMFODN24607
Published :
11-03-2024
Pages :
70+
REPORT OBJECTIVES
The report Root Beer : Global Market Intelligence ( 2023-2030 ) provides market intelligence on the different market segments, based on Type, PRODUCT, Region, Company etc. Market size and forecast (2020-2030) has been provided in the report. The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.
RESEARCH METHODOLOGY
In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents – selected experts from manufacturers and selected suppliers – have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.
KEY AUDIENCE
Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.
DATA SOURCES
The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.
KEY FINDINGS FROM THE REPORT
• The Root Beer market was valued at $728.2 Million in 2020, and is projected to reach $1,990.8 Million by 2030 growing at a CAGR of 11.87% from 2021 to 2030.
• Conventional segment is expected to be the highest contributor to this market, with $619.7 Million in 2020, and is anticipated to reach $1,693.3 Million by 2030, registering a CAGR of 11.86%.
• Diet segment is anticipated to reach $297.6 Million by 2030 with the highest CAGR of 11.91%.
• The Root Beer market was valued at $728.2 Million in 2020, and is projected to reach $1,990.8 Million by 2030 growing at a CAGR of 11.87% from 2021 to 2030.
• Conventional segment is expected to be the highest contributor to this market, with $619.7 Million in 2020, and is anticipated to reach $1,693.3 Million by 2030, registering a CAGR of 11.86%.
• Diet segment is anticipated to reach $297.6 Million by 2030 with the highest CAGR of 11.91%.
• The global root beer market is experiencing robust growth, driven by the increasing consumer demand for unique and nostalgic beverage options.
• The resurgence of craft and artisanal beverages has created a significant opportunity for root beer producers to capitalize on the trend, offering a distinct and flavorful alternative to mainstream soft drinks.
• Additionally, the rising awareness of natural ingredients and the preference for non-alcoholic options among consumers further contribute to the market's expansion.
• As health-conscious consumers seek beverages with authentic flavors and minimal artificial additives, the root beer market stands poised to leverage this trend.
• With an emphasis on innovative marketing strategies and product differentiation, businesses in this market can position themselves to seize the growing opportunities presented by evolving consumer preferences and the ongoing shift towards premium and niche beverage choices..
1. Report Introduction
1.1. Report Description
1.1.1. Research Methodology
1.1.2. Report Objectives
1.1.3. Data Sources
1.2. Acronyms / Abbreviations
1.3. Assumptions
1.4. Limitations
2. Executive Summary
3. Root Beer Market, by Type
3.1. Conventional
3.2. Diet
4. Root Beer Market, by PRODUCT
4.1. Alcoholic
4.2. Non-alcoholic
5. Root Beer Market, by Region
5.1. North America
5.1.1. U.S.
5.1.2. Canada
5.1.3. Mexico
5.2. Europe
5.2.4. Germany
5.2.5. France
5.2.6. UK
5.2.7. Italy
5.2.8. Spain
5.2.9. Rest of Europe
5.3. Asia
5.3.10. China
5.3.11. India
5.3.12. Japan
5.3.13. Australia
5.3.14. South Korea
5.3.15. Rest of Asia
5.4. Rest of World
5.4.16. Brazil
5.4.17. South Africa
5.4.18. GCC
5.4.19. RoW Countries
6. Root Beer Market, by Company
6.1. Coca-Cola Company
6.2. PepsiCo, Inc.
6.3. Dr Pepper Snapple Group (now part of Keurig Dr Pepper)
6.4. Anheuser-Busch InBev
6.5. A&W (part of Keurig Dr Pepper)
6.6. Barq's (part of The Coca-Cola Company)
6.7. Mug Root Beer (part of PepsiCo)
6.8. Sprecher Brewing Co.
6.9. Virgil's
6.10. Dad's Root Beer (owned by Hedinger Brands, LLC)
6.11. IBC Root Beer (part of Keurig Dr Pepper)
6.12. Stewart's Root Beer (owned by Keurig Dr Pepper)
6.13. Boylan Bottling Co.
6.14. Sioux City Bevearage
8. Appendix
8.1. Disclaimer
8.2. About Sprout Intelligence
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